• Joselyn Fallas | Dark Room Set ( Sold Out )
  • Joselyn Fallas | Dark Room Set ( Sold Out )
  • Joselyn Fallas | Dark Room Set ( Sold Out )
  • Joselyn Fallas | Dark Room Set ( Sold Out )
  • Joselyn Fallas | Dark Room Set ( Sold Out )
  • Joselyn Fallas | Dark Room Set ( Sold Out )
  • Joselyn Fallas | Dark Room Set ( Sold Out )

Joselyn Fallas | Dark Room Set ( Sold Out )

Added to your cart!

View cart or continue shopping.

“In Dark Room!! It’s pitch dark!” — Coffee producer ‘Joselyn’ said a year ago, 

We slowly dry our coffee in a humidity-controlled 'Dark Room', like the one that you use to develop film.”

And this year, I met Joselyn in Feb in Busan, Korea.

“I tried a new variety called 'Parainema' and it's so good, my favorite this year. As you already know, It takes almost two months to dry one lot as you have to dry it slowly after harvesting.

We can only do limited amounts, so we prioritize the batches that we want to focus on and dry them here."

Yes, Joselyn Fallas is back with her signature ‘Dark Room’ series. True to her word, delicate rose hip flavor spots on.

+ I told you, it is clear that Joselyn, a producer with so much potential, had been working hard to improve her craft, and it showed, again.


23/24 Harvest Dark Room Set
I am so happy to show two different profiles of Joselyn this year.
1) Parainema by Dark Room Processing (150g) - Rosehip, Dark Chocolate, Creamy
2) Parainema by Honey Processing (150g) - Peach, Rosehip, More delicate and bright than Dark Room

Harvested (and) Processed Period: Nov 2023 - Feb 2024 ( Detailed Factsheet Below )

24' Joselyn Fallas Family
Origin: Costa Rica
Farm: La Chelita
Region: Brunca
Variety: Parainema
Processing: 01. Dark Room / 02. Honey / 03. Natural
Harvested and Processed Period: Nov 2023 - Feb 2024
Logistics Support: bean voyage

Produced by Joselyn Fallas and Hernán Fallas | Roasted by Joselyn Fallas

01. We started with the concept of buying exquisite ingredients from the farmers' market. You might have noticed that they don’t wrap unnecessary plastic packaging there.

02. We know how important coffee mood is. We especially love typography-oriented designs. We set our color board in black and white to highlight the color of the farm. While we love packaging design, we hate waste and single-use packaging more.

03. Therefore, we would like to serve coffee in a minimal paper box (with a valve attached to prevent oxidation and maintain quality) while reducing useless plastic packaging.

04. Also, we do not make unnecessary pamphlets and handouts. Hence, all you get will be quality coffee in a simple look functional bag and hand-written letters from the coffee producers.

 

Please note payment will be processed in Euro Currency.

CREDIT CARD ( VISA / AMEX / MASTERCARD )

SHIPPING FROM COFFEE PRODUCERS
After the 'Pre-order' period, we arrange international shipping via DHL from your coffee producers to your door. When coffee is ready from a coffee producer, it takes around 5-7 business days. Please see the estimated delivery date on the product page and feel free to text us regarding the information if needed. :)

EXCHANGE / RETURNS
We guarantee our products to be free of manufacturing defects and will accept any defective item for refund or exchange. All returns must be made within 7 days of the e­mail confirming shipment. Other than defective products, not refundable. Thanks for your understanding of its food part.

+ FOR ANY ENQUIRES
Dear, we're here! Mon - Fri
Or info@ceedseries.com | @ceedseries

See our conversation with Joselyn

More Joselyn Fallas →

  1. Interview | with the coolest woman coffee producer, Joselyn Fallas

    01. "What is your background before coffee or in coffee how does it influence you?" J: "Well, my parents have been producers for so long time but ...
    Read more →

  2. Joselyn Fallas — Episode 3

    by Sunghee Tark — “This is really good. Really!” as I yelped, Joselyn started recounting how she got started with her project. “Last harvest for t...
    Read more →

  3. Joselyn Fallas — Episode 2

    by Sunghee Tark — Thankfully, I wasn’t to be traveling alone, and two of my friends joined me in the trip… given that all of us won’t travel at ni...
    Read more →