1st arrangement closed. See you with the 2nd arrangement!

2025 Dark Room | These days, there’s comfort in simply seeing someone continue what’s truly theirs. 


“Wait, a dark room like the one that you use to develop film?”

“Yes! Similar in concept. It’s pitch dark!”
— Coffee producer ‘Joselyn’ says,

We slowly dry our coffee in a humidity controlled Dark Room, like the one that you use to develop film.”

“It takes over a month to dry one lot as you have to dry it slowly. We can only do limited amounts, so we prioritize the batches that we want to focus on and dry them here."

Glad to be back with Joselyn’s first Dark Room Series 'Typica' and ( this year special with Arara) dried in the darkroom at the La Chelita Farm and a micro-mill based in Costa Rica.

2025 Dark Room Set (150g x 2EA) | 1st arrangement closed. See you with the 2nd arrangement!
01. 'Arara' Variety in Dark Room Series: Orange, Bright, Juicy, Sweet, Clean.
02. 'Typica' Variety in Dark Room Series: Cherry cake, Rosehip, Sweet, Round and Smooth.

Joselyn texted me again, "These are the best."

In spring this year, true to her word again, Joselyn sent me new coffee as soon as she finished processing the first few coffee selections.

And just like she told me as usual, I could immediately tell the difference with the first sip. The coffee was much cleaner and more delicate than before. It was clear that Joselyn, a producer with so much potential, had been working hard to improve her craft, and it showed again.

Holding the mug tightly, I savored each sip of this delicious coffee. I felt lucky and privileged to be one of the first to taste it. It's a feeling I want to share with others.