There was a moment when I simply felt it—beauty. The beauty of still being able to see her face, to share conversations, and to taste the result of her dedication and effort in a single cup.

'Joselyn Fallas', a woman coffee producer in an industry where women are still rare, is truly extraordinary. And as always, she continues to evolve—experimenting with new varieties and processes.

This time, I am honored to taste something entirely new from her: Joselyn’s first washed coffee with 'Yeast Experiment'. She has crafted the Arara variety using a washed process, paying meticulous attention to the fermentation stage. That effort is unmistakable. Joselyn worked with a yeast company to experiment with fermentation to remove harmful bacteria. With selected quality yeast, the coffee carries vibrant orange notes, an irresistible sweetness that makes your mouth water, and a smooth, clean finish. 

Last spring began with her coffee, and this spring does too. A cup so sweet and silky, it feels like a beautiful indulgence. All I can wish for is to start next spring with her coffee once again.

For many, coffee is just a daily ritual, a familiar presence. But for some, it holds dreams within it. For Joselyn, for me, and perhaps for you too. In February 2025, she completed processing this coffee, and by March, she roasts it—her first precious batch of the year.


* Be part of this rare moment. Orders are now open, and shipping will be prepared immediately—your coffee will arrive within a week. ( Order Period : ~ 4 April )



Experimen | The First * Arara Washed (150g)
Produced and roasted by 'Joselyn Fallas'