• Fabian | 'The First Washed' ( Sold Out )
  • Fabian | 'The First Washed' ( Sold Out )
  • Fabian | 'The First Washed' ( Sold Out )
  • Fabian | 'The First Washed' ( Sold Out )

Fabian | 'The First Washed' ( Sold Out )

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Some mornings I wake up, brew coffee, and realize ‘there’s no coffee more’. I finished this clean, crisp coffee in a flash. Sometimes good coffee can be defined like this. This might be the best showcasing for what is good ‘Washed’ Coffee.

1. Fabian, ‘The First Washed’

I yelped when I received the message from Kevin, Mikava Farm. “A little over two years ago my wife and I encouraged my father-in-law to grow Tabi.”

More than happy to hear that. Because I would say ’Tabi’ is my favorite variety in Colombia. Even more, if it has been with 'Washed' processing.

“We worked with my father-in-law in processing, upgrading their drying facility, and planting a special variety that has a really good cup along with good production. Tabi was the choice.”

It’s a clean, balanced, sweet-washed Tabi with citrus characteristics.

And his name is ‘Fabian’.


2. Bright, Crisp, Green Tea notes come from ‘Double Washed’

For double-washed processing, It starts with rigorous hand-picking and selection of only the ripest cherries to achieve the highest sugar content aiding in the allowable fermentation time.


Team Mikava did a double fermentation in Cherry and then in the seed. We can call ‘Double Washed Anaerobic Fermentation’
1) Whole Coffee Cherries are fermented for 32 hours
2) Then additional 24 hours for seed, indoors in a low-temperature environment
3) Dried to 11% humidity on raised beds.

Right after acclimating, Team Mikava worked hard for shipping by air to their roastery in the U.S. This was all for you to provide the freshest coffee to your door.

Don't miss out on this amazing opportunity to experience the freshest coffee exclusively at your door.

Only at this moment.

Origin: Colombia
Farm: Vella Vista
Region: Risaralda
Variety: Tabi
Processing: CM Washed with Team Mikava Colombia
Produced: Fabian
Roasted: Team Mikava U.S.
Quantity: 250g

Special Journey from Coffee Producers
Your coffee ships from the producers via DHL or UPS. Once the coffee is ready, delivery typically takes around 7 business days (customs clearance not included). You can find the estimated delivery date on each product page, and feel free to message us anytime with questions—we’re happy to help!

Exchanges & Returns
We stand by the quality of our products. If you receive an item with a manufacturing defect, we’ll gladly offer a refund or exchange. Please contact us within 7 days of your shipment confirmation email to initiate a return. As our products are food-based, we’re unable to accept returns for reasons other than defects. We appreciate your understanding!

Each CeedSeries pouch starts with a name—the name of the person who grew the coffee. It’s a simple way to remind you that behind every cup, there’s a real story. The outer paper feels soft and natural, thoughtfully chosen to complement and frame the producers’ own packaging inside.

Inside, you’ll find the true package: one with a valve to preserve the coffee’s flavors, prepared by the producer themselves. Often, a handwritten note is included too. These small touches turn coffee into something more—an experience of connection.

Even the delivery box is part of that story. It changes slightly with each release, reflecting the nature of coffee itself. Even from the same farm, each harvest brings something new. These changing boxes quietly celebrate how coffee, like people, is always growing and evolving.

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